This hardy tree with a gnarly trunk and cypress-like leaves thrives in arid places as well as in the living room, and is really quite remarkable for it’s life saving qualities.
Amongst these are as a water purifyer (crushed seed pods), and with high nutritional and medicinal attributes, the ground leaves make a paste, which, serving by serving, has the calcium of four glasses of milk, the Vitamin C of 7 oranges and the potassium of 3 bananas!
It’s also loaded with Vitamin A, and has 4 times the beta carotene of carrots. But it’s not just good for you, it’s delicious; you can cook it in it’s own oil and top it with Moringa sauce and still have a variety of flavors and textures.
In Jamaica, they use it as a common blue dye; in Africa, the seed oil for cooking, as a preservative and even as a lubricant, which doesn’t spoil! In India they sell pickled seed pods, and it grows practically anywhere, in any container.
To order yours thru the mail, go to www.seedman.com and help save the planet!